I decided to make my mom's banana bread this morning. I had ripe banana's and some time on my hands so why not, right? Well - I consider myself an ok cook but I have never been a successful baker.
In the end the outside edges seemed to get kind of dark but overall it tasted pretty good. Not nearly as good as my mom - but not bad at all. 
I ended up eating half a loaf with three cups of decaf tea for breakfast. I probably shouldn't have made it at all.
3 comments:
That looks SOOOO good! I have been loving all sorts of baked goods all through pregnancy. I guess that's why I've gained 40 lbs! HA!
That sounds sooo delish! Do ya wanna share?
If you still feel like baking, I suggest you make those choc/pnut butter crispy bars!
yum!
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